Ready, set, recipes! Here are our just published, fresh-out-the-mill recipes in one convenient place! These are the top vegan recipes of the day, and are now a part of the thousands of recipes on our Food Monster App! Our newest recipes includes eggnog martini and squash burrito bowls so if you’re looking for something new and delicious, these recipes are it!
We also highly recommend downloading the Food Monster App — with over 15,000 delicious recipes it is the largest meatless, vegan, plant-based and allergy-friendly recipe resource to help you get healthy! And, don’t forget to check out our Popular Trends Archives!
1. Eggnog Martini
Source: Eggnog Martini
Just because you follow a plant-based diet, don’t miss out on a delicious Eggnog Martini by The Mixer this winter! This Martini fills you with all the festive cheer you need!
2. Squash Burrito Bowl
Source: Squash Burrito Bowl
This Squash Burrito Bowl by Serena Poon comes together quickly and easily and makes a wonderful meal!
3. Lentil, Rice and Bok Choy Soup
Source: Lentil, Rice and Bok Choy Soup
This Lentil, Rice and Bok Choy Soup by Julie Zimmer is made with brown lentils, brown basmati rice, carrots, celery and bok choy, this one-pot soup is a complete healthy meal in a bowl. One serving will give you all the plant protein and phytonutrients that you need.
4. Broccoli Meatballs
Source: Broccoli Meatballs
These Broccoli Meatballs by Lenia & Dimitra are a wonderful way to get in an extra serving of veggies!
5. One Pot Creamy Tuscan Kale Pasta
Source: One Pot Creamy Tuscan Kale Pasta
This One Pot Creamy Tuscan Kale Pasta by Shanika Graham-White is a delicious weeknight meal option for the entire family. Packed with bold, savory flavors, this recipe is the perfect vegan and dairy-free option that is made with a creamy base made from cashews and filled with a nice velvety texture from the kale and tomatoes. Your entire family is sure to love this meatless option! Super easy to make and complete in under 30 minutes.
6. Spicy Teriyaki Soba Noodle Spring Rolls
Source: Spicy Teriyaki Soba Noodle Spring Rolls
If you’re always on the lookout for quick and easy 30-minute weeknight meals, you’ve found just what you need in these spicy teriyaki soba noodle spring rolls. These Spicy Teriyaki Soba Noodle Spring Rolls by Liz Martone are filled with crunchy cabbage, carrots, and asparagus and gluten-free soba noodles tossed in a spicy, umami sauce. After just 15 minutes of chopping and prepping, you’ll be ready to roll with this tasty light lunch or dinner.
7. Harvest Cashew Soup
Source: Harvest Cashew Soup
The cashews add some creaminess to this Harvest Cashew Soup by Annabelle Randles so you can do without dairy cream. The ginger gives this soup a little bit of a kick which is perfect when you need a warming meal. This vegan Carrot & Cashew Soup is a warming blend of carrot, apple, curry, cashews, and ginger. Smooth and velvety, it is delicious with some crusty gluten-free bread.
8. Rainbow Cake
Source: Rainbow Cake
The coolest ever vegan cake! This Rainbow Cake by Melanie Kröpfl is vibrant and fun in blue, green, yellow and red. The cream is a delicate vanilla. You’ll want to dig in right away!
Learn How to Cook Plant-Based Meals at Home
Reducing your meat intake and eating more plant-based foods is known to help with chronic inflammation, heart health, mental wellbeing, fitness goals, nutritional needs, allergies, gut health, and more! Unfortunately, dairy consumption also has been linked to many health problems, including acne, hormonal imbalance, cancer, prostate cancer, and has many side effects.
For those interested in eating more plant-based, we highly recommend purchasing one of our many plant-based cookbooks or downloading the Food Monster App which has thousands of delicious recipes making it the largest vegan recipe resource to help reduce your environmental footprint, save animals and get healthy! And, while you are at it, we encourage you to also learn about the environmental and health benefits of a plant-based diet.
Here are some resources to get you started:
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